Chinese Bhel

 Chinese Bhel

A tasty crunchy snack which you can munch at any time. And its just so easy and simple to make. A must try recipie

Ingredients:

200gm Fried Noodles
2 capsicum (long sliced)
2 onion (long sliced)
2 carrots (long sliced)
1 cabbage (long sliced)
1 cup sweet corn (boiled)
Tomato ketchup (as per taste)
Schezwan chutney (as per taste)
Red Chilli Sauce (as per taste)

Method:

1. Take fried noodles in a bowl ( you get them easily in market if required you can boil and fry them at home too)
2. Add all the vegetables you can increase or decrease the number as per your choice, likes and taste. Sweet corn adds great taste.
3. Add all the sauces as per your sweet spicy taste. I prefer kissan sauce because its not much sour and spicy and has a sweet taste. Chings schezwan chutney and sams red chilli sauce. However you can select whichever available in your kitchen.
4. Mix everything well and its ready to serve. A cool tasty crunchy snack you can make instantly and liked by everyone.


Do try and please share your experience in comment section good or bad both are welcomed. Please subscribe for more such Tasy and Easy recipies.

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